*Clone* Red Lobster's Cheesy Garlic Biscuits
I have been looking for a good recipe for biscuits for about four years now. I L.O.V.E. biscuits but my husband had never been a big fan. (something that has baffled me since the first time making them as a newlywed) So I thought that I would try making garlic biscuits just to mix it up a little. I looked online and I found this recipe. Now I've only ever been to Red Lobster once in my life, but I remember loving these. I made them and everyone in the house LOVED them! We almost ate the whole batch, lol!
Ingredients
For Biscuits
2 cups Bisquick mix
1/2 tsp Garlic Powder
1 to 1 1/2 cups Shredded Cheese
(I used 1 cup pepper jack and 1/2 cup cheddar)
2/3 cup Milk
Butter mixture for mid baking brush
2 Tbs melted Butter
2 tsp Oregano
1 tsp Garlic Salt
Set your oven to 400 degrees Fahrenheit and spray a cooking sheet with nonstick spray. In bowl combine Bisquick, Garlic Powder and Cheese. Add Milk and stir until blended. Use the two-spoon method to drop lumps of the dough onto your cookie sheet. Stick them in the oven and set the timer to 10 minutes. Now, melt butter and stir in oregano and garlic salt. When the timer goes off brush some of the butter mixture over each biscuit. Then, pop them back into the oven for another 5-6 minutes, or until they’re lightly browned.
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